This opportunity is currently filled, but if you're interested, just reach out to us to see future opportunities.

Deputy General Manager, Brussels

Management
Permanent
Brussels, Belgium
English
Hotels
50-75k
Deputy General Manager, Brussels
Management
Permanent
Brussels, Belgium
English
Hotels
50-75k

Job description

As Assistent General Manager and/or Deputy Manager you will be working as a number two, facilitating your team in operations where F&B is the main part, assisting the most inspiring General Manager in town AND in a great hotel where sky is the limit. To join the team you will bring solid Food & Beverage experience in a mice property. You are an inspiring personality who loves engaging with both staff members and guests. You are a real hotelier. Challenge your ambition and join here for your new endeavor!

We are looking for a dashing, diligent and driven individual who will act as our Deputy Manager who is ready to take on a key role within a dynamic, growing organization. The lucky individual will play a starring role as the right hand (and sometimes the left one too) of the General Manager in taking overall operational control (such a powerful word!) of the nhow Brussels. Not constrained by the conventional, this veritable Vice Admiral will have extensive experience managing a Food and Beverage department in an exciting and engaging hotel environment.

Main tasks and responsibilities

  • Deputizes fully in the absence of the General manager.
  • In cooperation with the General Manager and Technical Manager, acts as one of the leaders of the emergency response team.
  • Assists the General Manager in driving service excellence across the hotel.
  • Develops and maintains an excellent product knowledge of the hotel.
  • Assists the General Manager in ensuring that all Management team members are fully aware of daily business requirements.
  • Responsible for conducting spot checks across all F&B outlets to ensure compliance at all levels.
  • Identifies and exploits new sales opportunities to drive hotel revenue.
  • Maintains full awareness of competitive set operations and service levels.
  • In the absence of the General Manager, holds monthly meetings with Department Heads to assess current and future requirements.
  • Assists the General Manager in guiding and monitoring Department Heads with Quality Standards action plans for NH Hotel Group.
  • Supports the Food and Beverage Manager and Executive Chef as their mentor and role model.

Candidate profile

Knowledge and skills

  • Degree at Bachelor Level, preferably in a Hospitality related field.
  • At least 5 years of food and beverage head of department experience in a vibrant hotel.
  • Fluent in English.
  • A charismatic and confident communicator in every sense.
  • A natural leader of people and an ambassador of the nhow brand
  • Analytical, focused, hands-on and results-driven – A Strong conceptual thinker.
  • Highly organized and ability to multi-task in a driven manner.
  • Did we mention outstanding leadership skills?
  • Team player
  • EU membership

Employer profile

The most colorful of urban hotel brands has come to Brussels! You always wanted something different, and it could be working in an art gallery? Well, this is your chance…. Joining its older siblings in Milan, Berlin, Rotterdam, Marseille, London and Amsterdam nhow Brussels will offer you an entirely new experience! This hotel lives and breathes art in all its different states. In case you didn’t know about us (what?!) NH Hotel Group, part of Minor Hotels, operates almost 400 hotels with around 60,000 rooms in 26 countries across Europe, America and Africa.

Job offer

For this position a basic salary is in place of 60K-68K gross per year, plus company secondairy benefits.

Curious whether this role fits you?
Larissa is happy to discuss your ambitions in confidence.

Interested in this opportunity? Send us your details we’ll take it from there, discreetly and personally.

Reach out to us to see future opportunities.

Max file size 10MB.
Uploading...
fileuploaded.jpg
Upload failed. Max size for files is 10 MB.
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.

Didn’t spark your interest?
Explore more roles one of them could be made for you.

Position

Experience Manager, Utrecht, the Netherlands
Open Position
Management
Permanent
Utrecht, on property
Nederlands
Entertainment
50-75k
Creating unforgettable moments for every guest – that’s what drives you. You shine at Showtime! For a leading entertainment company in the Netherlands, we are looking for an energetic and service-oriented Experience Manager. In this dynamic position, you’ll lead the team responsible for the full guest journey – from arrival to the final applause – during events and live performances.‍
Discover Opportunity

Position

Head Chef, Middelharnis, the Netherlands
Open Position
Management
Permanent
Middelharnis, Zuid-Holland, the Netherlands
Nederlands
Restaurants
50-75k
Chef with vision and flavour wanted! Ready to leave your mark on both the team and the menu? As Head Chef, you'll lead the brigade and ensure every plate is perfectly executed, down to the finest detail.
Discover Opportunity

Position

Chef de Cuisine for Restaurant in Belgium
Open Position
Management
Permanent
West Vlaanderen, Belgium
Nederlands
Restaurants
50-75k
Chef, if it isn't meat, it isn't me! Rock & Roll. With no air, but lots of flair!
Discover Opportunity

Frequently Asked Questions

Can you help me improve my CV or interview skills?
How do I stay updated on new roles?
What employers do you work with?
Do you offer confidential job searches?
Do I have to pay for your services?
Not sure what your next step is?

Contact Us

CourtesyMaster is available Monday to Friday, 8 am - 10 pm Eastern Time.

Office locations+31 70 322 76 30info@courtesymasters.com

Let’s talk. One conversation with our team can unlock clarity, direction and access to roles that never reach the public domain.

Thank you for contacting CourtesyMasters. Your message has been successfully received.

Our team will review your inquiry and get back to you shortly.
Oops! Something went wrong while submitting the form.